Auguste Escoffier: The Birth of Haute Cuisine
fr
PG-13
8
June 2020
Documentary
History
TV Movie
A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.
Runtime:
1 hour 31 minutes
Status:
Released
Original Language:
fr
Budget:
N/A
Revenue:
N/A
Director:
Olivier Julien
